Description
This Watermelon Feta Salad combines juicy watermelon, tangy feta cheese, fresh herbs, and a zesty lime dressing. Perfect for a quick and healthy meal, it’s sure to impress at any gathering.
Ingredients
Scale
- 3 pounds chopped seedless watermelon
- 6 ounces feta cheese, crumbled
- 1/3 cup chopped fresh basil
- 1/3 cup chopped fresh mint
- zest and juice of 1 lime
- flaky sea salt
- freshly cracked black pepper
Instructions
- In a large serving bowl, combine the chopped watermelon, crumbled feta, basil, and mint.
- Sprinkle the lime zest over the salad and drizzle with lime juice.
- Gently toss the ingredients together until well mixed.
- Season the salad with flaky sea salt and freshly cracked black pepper to taste.
- Serve the salad immediately and enjoy!
Notes
For a sweeter touch, add a drizzle of honey over the salad.
Chill watermelon before making for an extra refreshing dish.
Feel free to add other ingredients like cucumber or red onion for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 7g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg