Description
These No-Bake 4th of July Patriotic Fruit Cones are a sensational treat featuring creamy yogurt, fresh berries, and a white chocolate coating that make them simply irresistible and ideal for any festive celebration.
Ingredients
Scale
- 1 cup white chocolate melting wafers
- 6 waffle cones
- ¼ cup red and blue sugar sprinkles
- 2 cups white yogurt (unflavored or vanilla)
- 1 cup raspberries
- 1 cup blueberries
- 1 cup small strawberries
Instructions
- Melt the white chocolate wafers in a heat-safe bowl as directed on the package.
- Dip the top inch of each waffle cone into the melted chocolate, letting any excess drip back into the bowl.
- Sprinkle red and blue sugar sprinkles over the chocolate while holding the cone above a small plate.
- Stand the decorated cones upright in cups and refrigerate for about 10 minutes to harden.
- Once set, layer yogurt and fruits into each cone, topping with additional fruit for garnish.
- Serve chilled for a refreshing dessert.
Notes
These cones are best enjoyed the day they are made for optimal freshness.
Feel free to substitute with other berries or fruits based on your preference.
For a fun twist, try using flavored yogurt instead of plain.
Nutrition
- Serving Size: 1 cone
- Calories: 210
- Sugar: 20g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg