Description
These Grilled Chicken Wings are packed with irresistible flavors, featuring a marinade of olive oil, brown sugar, and spices. They are perfect for an easy dinner or a fun gathering with friends and family!
Ingredients
Scale
- 3 pounds chicken wings party style
- 1/2 cup olive oil
- 3 tablespoons brown sugar
- 1 tablespoon dijon mustard
- 3 tablespoons soy sauce
- 2 teaspoons lemon zest
- 1 tablespoon parsley leaves chopped, plus more for garnish
- 1 tablespoon thyme leaves chopped
- 1 teaspoon salt
- 3/4 teaspoon pepper
- 1 1/2 teaspoons minced garlic
Instructions
- Place the chicken wings in a bowl or resealable gallon-sized bag.
- In a medium bowl, whisk together the olive oil, brown sugar, Dijon mustard, soy sauce, lemon zest, parsley, thyme, salt, pepper, and garlic.
- Pour the marinade over the chicken wings. Marinate for at least 1 hour, or up to 8 hours.
- Preheat an outdoor grill or indoor grill pan to medium heat.
- Place the chicken wings on the grill. Cook for 10 minutes per side, turning occasionally to avoid burning.
- Remove the wings from the grill. Garnish with additional chopped parsley, then serve.
Notes
For best flavor, marinate the wings overnight.
Feel free to add your favorite spices to the marinade for a unique twist.
Serve with your choice of dipping sauces for extra flavor.
Nutrition
- Serving Size: 1 serving (4 wings)
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 4g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg