Description
This Filipino Cheese Pimiento Spread combines savory flavors and creamy textures, making it a perfect topping for bread and an easy option for gatherings or quick meals.
Ingredients
Scale
- 4 oz chopped pimiento, well-drained
- 1 cup shredded queso de bola (edam cheese)
- 1 cup shredded sharp cheddar cheese
- 1/4 cup good quality mayonnaise
Instructions
- Finely mince the pimento.
- In a medium bowl, combine the pimento with the shredded cheeses using a handheld electric mixer.
- Add the mayonnaise and mix until you reach your desired consistency.
- Spread the mixture on slices of bread and enjoy!
Notes
For a spicier kick, consider adding a dash of hot sauce.
You can store leftovers in the refrigerator for up to a week.
Great for parties or as a quick snack!
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg