Description
Carolina Gold BBQ Sauce offers an irresistible blend of yellow and dijon mustard with a hint of spice. Perfect for grilling or enhancing your favorite dishes, its simple prep makes it a must-have for all food lovers!
Ingredients
Scale
- 1 cup yellow mustard
- 1/3 cup dijon mustard
- 2 tablespoons tomato paste
- 1 teaspoon worcestershire sauce
- 2 tablespoons hot sauce
- 1 teaspoon liquid smoke, like applewood or hickory
- 3/4 cup dark brown sugar
- 1/2 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 cup apple cider vinegar
- 1 cup of beer
Instructions
- In a non-reactive saucepan, whisk together the yellow mustard, dijon mustard, tomato paste, Worcestershire sauce, hot sauce, liquid smoke, dark brown sugar, garlic powder, onion powder, apple cider vinegar, and beer until smooth.
- Bring the mixture to a gentle simmer and cook for 10 minutes.
- Remove from heat, adjust seasoning to taste, and let it cool to room temperature.
- Transfer to an airtight glass container and store in the refrigerator for up to 1 month.
Notes
For a spicier sauce, add more hot sauce to taste.
This sauce pairs well with grilled meats and sandwiches.
Ensure to use a non-reactive saucepan to prevent any metallic taste.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 10g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg