Description
Enjoy the irresistible flavor of Air Fryer Grilled Cheese, made with your choice of cheese and bread. It’s a quick, delightful meal perfect for lunch or a cozy dinner.
Ingredients
Scale
- 2 slices bread (white, sourdough, or whole wheat)
- 1 tablespoon softened butter or mayo
- 2–3 slices cheese (sharp cheddar, American, provolone, Swiss, gouda, or a combo)
Instructions
- Preheat your air fryer to 370°F for 3–5 minutes.
- Spread butter evenly on one side of each slice of bread. Place one slice butter-side down and layer with cheese, keeping it away from the edges.
- Top with the second slice of bread, butter-side up, and gently press the sandwich. Insert a toothpick through the center to secure.
- Place the sandwich in the air fryer basket in a single layer. Air fry at 370°F for 4–5 minutes, then carefully flip and cook for another 3–4 minutes until golden brown and the cheese is melted.
- Remove from the air fryer, take out the toothpick, slice, serve and enjoy!
Notes
To add extra flavor, consider using a mix of different cheeses.
For a crispy crust, ensure bread is evenly buttered before cooking.
Keep an eye on the cooking time, as it may vary based on the bread type used.
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg