Description
Experience the joy of entertaining with this St Patrick’s Day Charcuterie Board. Crafted from soft pretzels, rich cheeses, and fresh vegetables, this simple yet delightful snack platter is perfect for gatherings or special occasions.
Ingredients
- soft pretzels
- pub cheese
- dubliner irish cheddar cheese
- boursin garlic and herb
- dill havarti
- hummus
- mustards – irish mustard, grainy dijon or spicy horseradish
- green grapes
- cucumber slices
- snap peas
- green bell peppers
- broccoli
- crackers
- cornichon pickles
Instructions
- Preheat the oven and heat the soft pretzels according to the packaging instructions.
- Place the heated pretzels at the center of the charcuterie board.
- Surround the pretzels with various dips and cheeses for a flavorful spread.
- Arrange green vegetables, crackers, pickles, and fruit around the edges of the board.
Notes
Feel free to substitute any of the cheeses with your favorites.
For an extra touch, add a variety of mustards for dipping.
Always serve fresh veggies and fruits for the best crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 40mg