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Green-Goddess-Pasta-Salad-Recipe

Green Goddess Pasta Salad

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  • Author: Anna
  • Prep Time: 20 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour 5 minutes
  • Yield: 6 servings 1x
  • Category: Salads
  • Method: Roasting
  • Cuisine: American

Description

Enjoy the vibrant and flavorful Green Goddess Pasta Salad featuring fresh organic ingredients and roasted chickpeas. This dish is perfect for quick meals and guaranteed to impress with its irresistible taste!


Ingredients

Scale
  • 1 head organic broccoli, cut into florets
  • 2 tbsps extra virgin olive oil
  • 2 tsps on everything all-purpose blend
  • 1 teaspoon smoked paprika
  • 1 (16 oz.) package your fave shortcut pasta
  • 1 bunch organic romaine lettuce
  • handful of organic arugula, optional
  • 2 cups roasted chickpeas
  • 1 cup cooked organic green peas
  • 1 medium haas avocado, chopped into cubes
  • 1 cup green goddess dressing
  • 1 cup shaved parmesan

Instructions

  • Preheat the oven to 400 degrees Fahrenheit and prepare a baking sheet lined with parchment paper.
  • In a bowl, combine broccoli florets, olive oil, On Everything Blend, and smoked paprika, mixing until broccoli is evenly coated.
  • Spread the coated broccoli onto the prepared baking sheet and roast for 20-25 minutes or until the broccoli is charred and crispy. Remove from the oven and let cool slightly.

Notes

Feel free to add more green veggies to customize your salad.
For a creamier texture, increase the amount of green goddess dressing as desired.


Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 17g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 12g
  • Protein: 10g
  • Cholesterol: 15mg